Refers to the internal composition or content of an egg, often found in discussions about biology or culinary contexts.

अंडे के अंदर का पदार्थ

English Usage: The internal egg mass was carefully studied by the biologist.

Hindi Usage: जीवविज्ञानी ने अंडे के आंतरिक द्रव्यमान का ध्यानपूर्वक अध्ययन किया।